June 2, 2017

ELSA acquires majority stake in Schwyzer Milchhuus AG

On 26.5.2017, Estavayer Lait S.A. (Elsa) acquired a majority interest in the company Schwyzer Milchhuus AG, increasing its stake from 34 to 60%. We have been a minority stakeholder in Schwyzer Milchhuus AG since 2010.

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October 3, 2016

ELSA reinforces its position in the Swiss and foreign sauce markets

ELSA, an industrial company of the Migros group, took over a majority shareholding in the French company Idhéa on September 27, 2016. Alsace-based Idhéa specializes in the production and sale of cold sauces and spices.

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May 8, 2016

Mifroma wins a host of medals at the World Championship Cheese Contest

During the international contest organised in Madison in the United States of America, three of our Gruyères AOP ranked among the five best Gruyères in the world, one even achieving an exceptional second place.

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May 28, 2015

World Record for Mifroma

In Bern last November, Mifroma broke the record for the longest raclette oven in the world. Now, Guinness World Records has officially certified this accomplishment.

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February 8, 2013

Acquisition of Bergsenn AG

Mifroma, an industrial company within the Migros Group, reinforces its expertise in the cheese industry with the takeover of Bergsenn AG

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December 6, 2011

ELSAvenir project

Official launch of ELSA's major "ELSAvenir" project. Migros puts its faith in the Swiss industrial area

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May 1, 2011

NEW CEO

Matthew Robin took on the role of CEO of the ELSA-MIFROMA group on 1st May 2011.

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June 7, 2010

END OF OPERATIONS IN MOUDON

Having failed to reach an agreement with the Canton of Vaud, ELSA ceased operations at the Moudon cheese factory on 30 April 2010.

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December 17, 2009

New website

As of 1 January 2010, the ELSA-MIFROMA group is launching a new, more attractive and more modern website. Our new website is online!

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